by Andrew Thomson on August 3, 2020
UNSW academics have released a 3D visualisation of soap destroying the coronavirus to remind Australians that simply washing your hands can help stem the pandemic.
by Andrew Thomson on August 3, 2020
UNSW academics have released a 3D visualisation of soap destroying the coronavirus to remind Australians that simply washing your hands can help stem the pandemic.
July 31, 2020
Food Standards Australia New Zealand (FSANZ) is calling for public comment on its review of the ban on the retail sale of pure […]
July 24, 2020
To improve safety during food processing, a durable coating has been developed to prevent contamination on stainless steel food contact surfaces.
How have cleaning procedures changed and what will they look like in the ‘new normal’ of the post-COVID-19 world?
July 8, 2020
In Westwick-Farrow Media Australian Hospital & Healthcare Winter Magazine you will find my latest piece . If you are interested in reading this […]
June 26, 2020
In Barfblog, my food safety colleague Dr. Doug Powell recently asked one of his mates Emeritus Professor Don Schaffner (Rutgers University) to comment […]
June 18, 2020
Our latest blog, Leadership In Food Safety Management has been published by Westwick Farrows Media in Australian Hospital and Healthcare Bulletin.
June 12, 2020
FSANZ is calling for comment on an application to allow a new type of processing aid from a genetically modified alpha-amylase enzyme. FSANZ […]
May 27, 2020
HOSPITALITY SECTOR • COVIDSAFE plan • Step 2: From 1 June 2020 • IMPORTANT NOTICE • South Australian roadmap COVID Recovery Hospitality (restaurants, […]